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HomeMy WebLinkAboutCertificate of Occupancy Report - 09/24/2003 __ IcsA__Lk 0--J3 • q. a (4 • 3 Status as of: G • a3 O a /I d • q • Oa / q Q. a. • O • i Address: a d g • Ko- Q4,1 S Project: 1V ? l4 C i 1 c 6eltoi& 16 Plan �J a3 •(�L -IO .. o al-1 lr�: .. ............. . ............... • • s ectic�n. c�. �l. dates:=: _ >• Building: - 7' ( cpa Permit #: g3yL R ✓Lak E C2e..,4 c- ..Lln S (J . 9/2 4 1/e'3, Electric: 0Y-1 / I (p — Permit # : a �l 0l a. t.O r / p Pig_c) rs g _ ' X �e3. i° Permit# : C ty g a Plumbing 7. 1 (Q oa Permit # : G(?)(pa% Notes: Building Permit Work Card Job Address 280 S KOELLER ST Permit Number 0093461 Create Date 4/4/02 Owner PRODUCTION INC C & J FOOD Contractor FOX CITIES CONST CORP Category 203 - New Amusement, Social, Recreation Type • Building 0 Sign 0 Canopy 0 Fence 0 Raze Plan E3 -23 -0402 Zoning C2 Class of Const: 8 Size irreg Value $420,000.00 Unfinished /Basement 0 Sq. Finished /Living 6910 Sq. Ft. Garage 0 Sq. Ft. Ft. Rooms 0 Bedrooms 0 Baths 0 ❑ Projection Stories 1 Height 0 Ft. Canopies 0 Signs 0 Foundation • Poured Concrete 0 Floating Slab 0 Pier 0 Other 0 Concrete Block 0 Post 0 Treated Wood Occupany Permit Required Flood Plain Height Permit Park Dedication # Dwelling Units 0 # Structures 1 Use /Nature New 6910 sf restaurant.* Note: No work to commence above the foundation until Landscape and Dumpster of Work Enclosure Plans are approved and a copy of the State Stamped Approved Plan is provided to this office. HVAC Contr Plumbing Contr Electric Contr Inspections: Date 7/18/02 Type Re Final Inspector Allyn Dannhoff approved Per Gary - Relnsp - Thursday 7/18/02. Slab on grade. 210 Occ. Date/Time requested: 7/15/02 Notice Type: Phone Number: Access: Ready Date/Time: 7/18/02 Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Building Permit Work Card Job Address 280 S KOELLER ST Permit Number 0093461 Create Date 4/4/02 Owner PRODUCTION INC C & J FOOD Contractor FOX CITIES CONST CORP Category 203 - New Amusement, Social, Recreation Type • Building 0 Sign 0 Canopy 0 Fence 0 Raze Plan E3 -23 -0402 Zoning C2 Class of Const: 8 Size irreg Value $420,000.00 Unfinished /Basement 0 Sq. Finished /Living 6910 Sq. Ft. Garage 0 Sq. Ft. Ft. Rooms 0 Bedrooms 0 Baths 0 ❑ Projection Stories 1 Height 0 Ft. Canopies 0 Signs 0 Foundation • Poured Concrete 0 Floating Slab 0 Pier 0 Other 0 Concrete Block 0 Post 0 Treated Wood Occupany Permit Required Flood Plain Height Permit Park Dedication # Dwelling Units 0 # Structures 1 Use /Nature New 6910 sf restaurant.* Note: No work to commence above the foundation until Landscape and Dumpster of Work Enclosure Plans are approved and a copy of the State Stamped Approved Plan is provided to this office. HVAC Contr Plumbing Contr Electric Contr Inspections: Date 5/29/02 Type Insulation Inspector Allyn Dannhoff no time Date/Time requested: 5/28/02 02:30 PM Notice Type: Phone Number: Access: Ready Date/Time: 5/28/02 02:30 PM Requested By: Keith of FCC 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Date 7/15/02 Type Final Inspector Allyn Dannhoff not approved Spoke with Gary (FCC) about these. 1) Wrap exhaust hood ducts. 2) Firestop partition walls in kitchen. 3) Kitchen bath & janitor closet exhaust fans - operate when occupied. 4) Capacity sign. 5) Dumpster enclosure. 6) Heap pking signs. Date/Time requested: Notice Type: Phone Number: Access: Ready Date/Time: Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Building Permit Work Card Job Address 280 S KOELLER ST Permit Number 0093461 Create Date 4/4/02 Owner PRODUCTION INC C & J FOOD Contractor FOX CITIES CONST CORP Category 203 - New Amusement, Social, Recreation Type • Building ❑ Sign 0 Canopy ❑ Fence 0 Raze I Plan E3 -23 -0402 Zoning C2 Class of Const: 8 Size irreg Value $420,000.00 Unfinished /Basement 0 Sq. Finished /Living 6910 Sq. Ft. Garage 0 Sq. Ft. Ft. Rooms 0 Bedrooms 0 Baths 0 ❑ Projection j Stories 1 Height 0 Ft. Canopies 0 Signs 0 Foundation a Poured Concrete O Floating Slab 0 Pier 0 Other 0 Concrete Block 0 Post O Treated Wood Occupany Permit Required Flood Plain Height Permit Park Dedication # Dwelling Units 0 # Structures 1 Use /Nature New 6910 sf restaurant.* Note: No work to commence above the foundation until Landscape and Dumpster of Work Enclosure Plans are approved and a copy of the State Stamped Approved Plan is provided to this office. HVAC Contr Plumbing Contr Electric Contr Inspections: Date 4/4/02 Type Footings Inspector Allyn Dannhoff On 4/4/02 Q 1:59pm Lori from Delrar called to request an inspection. It's ready today PM. #731 -5464 *INSUFFICIENT NOTICE - Allyn is off on Friday, 4/5/02. Date/Time requested: Notice Type: Phone Number: Access: Ready Date/Time: Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Date 5/23/02 Type Rough In Inspector Allyn Dannhoff approved Need to: Draftstop /Compartmentize attic. Draftstop studwalls to attic. Draftstop soffits to attic. Review wall /ceiling requirements for hood. Date/Time requested: Notice Type: Phone Number: Access: Ready Date/Time: Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service Q New 0 Change Q Temp 0 N/A Type 0 Overhead • Underground 0 N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02** Garbage Disposal, Dishwasher, Fan or blower, Fumace, A/C, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 03/25/2003 Type Consultation Inspector Kevin Benner approved The labeling on the equipment was all written in Chineese: It appeared that all of the associated equipment was designed for a wet location. Date /me requested: 03/24/2003 01:14 PM Notice Type: Phone Number: Access: Meet Greg on site Ready Date/Time: 03/25/2003 10:00 AM Requested by: Q Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service ❑ New 0 Change❑ Temp 0 N/A Type 0 Overhead • Underground 0 N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02 ** Garbage Disposal, Dishwasher, Fan or blower, Furnace, NC, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 07/26/2002 Type Re Final Inspector Kevin Benner not approved Re- inspect for the neon installation. INTERIOR NEON WRONG. EXT OK. LABELING & BKR LOXS. Date/Time requested: 07/26/2002 10:37 AM Notice Type: Phone Number: Access: Look for Kelly from Appleton signs Ready Datemme: 07/26/2002 10:37 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Date 08/01/2002 Type Final Inspector Kevin Benner not approved Exterior signage approved, interior signage not corrected. Date/Time requested: 08/01/2002 00:00 AM Notice Type: Phone Number: Access: Met Matt G. from E.C. on site Ready Date/Time: 08/01/2002 00:00 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Budding Wiring Service 0 New 0 Change 0 Temp 0 N/A Type 0 Overhead • Underground 0 N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02 ** Garbage Disposal, Dishwasher, Fan or blower, Furnace, NC, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 07/15/2002 Type Final Inspector Kevin Benner not approved See Field Notes Date/Time requested: 07/10/2002 01:23 PM Notice Type: Phone Number: Access: Ready Date/Time: 07/15/2002 00:00 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Date 07/18/2002 Type Re Final Inspector Jon Fischer not approved 1) Breaker locks. 2) Panel space. 3) Neon signs. Date/Time requested: 07/16/2002 07:32 AM Notice Type: Phone Number: Access: Meet John Fisher on site to turn the inspections over to him Ready Date/Time: 07/16/2002 07:32 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service 0 New 0 Change 0 Temp 0 N/A Type 0 Overhead • Underground 0 N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02** Garbage Disposal, Dishwasher, Fan or blower, Furnace, A/C, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 05/24/2002 Type Rough In Inspector Kevin Benner approved Date/Time requested: 05/22/2002 10:41 AM Notice Type: Phone Number: Access: Ready Date/Time: 05/22/2002 10:41 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Date 06/03/2002 Type Service Inspector Kevin Benner approved FAXED & MAILED TO WPS 6/3/02 100KAIC MCB Date/Time requested: 05/31/2002 12:43 PM Notice Type: Phone Number: 410 -5174 Access: Jim Ready Date/Time: 05/31/2002 12:43 PM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid HVAC Permit Work Card Job Address 280 S KOELLER ST Permit Number 94182 Create Date 05/08/2002 Owner PRODUCTION INC C & J FOOD Contractor CONDON TOTAL COMFORT Category 512 - Ind. & Comm -Both Plan Fuel ✓j Gas 1 Oil I 1 Electric 1 1 Solar 1 1 Solid Value $93,180.00 System 0 New ❑ Replace 1 ❑ Other Li] Forced Air Li Radiant Li Steam ✓j NC u Vent Li Electric Li Hot Water Li Suppl. Li Con. Bumer Chimney Type Q Chimney A 0 Chimney B • Direct Vent 0 Not Applicable Heat Loss 0 As Approved 0 Existing 0 Not Applicable Value 0 BTU Rate 0 As Per Plan 0 Variable 0 Other Value Use /Nature COMM/ Install HVAC system for new restaurant. of Work Inspections: Date 7/18/02 Type Final Inspector Allyn Dannhoff approved Date/Time requested: Notice Type: Phone Number: Access: Ready Date/Time: Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Plumbing Permit Work Card Job Address 280 S KOELLER ST Permit Number 93628 Create Date 04/15/2002 Owner PRODUCTION INC C & J FOOD Contractor JIM'S PLUMBING Category 440 - Industrial- Interior Plan D1 -20- 0402 -P Value $43,200.00 Bathtub 0 Shower 0 Ejector /Grind 0 Dip Well 0 F Prep Sink 1 Gar Drain 0 Whirlpool 0 Floor Drain 6 Water Softner 0 Drink Ftn 0 Sery Sink 1 Soda Disp 2 Lavatory 7 Lndry Tray 0 Local Waste 0 Wait. St. 1 Shamp Sink 0 Coffee Maker 0 Toilet 7 Lndry Stndp 0 Clothes Wshr 0 Ice Chest 2 FIr/Wst Sink 0 Int Grease Trap 0 Res. Sink 0 Disposal 1 Bidet 0 Exam Sink 0 Catch Basin 0 Ext Grease Trap 1 Bar Sink 0 Dishwasher 1 Beer Tap 0 Sculry Sink 1 Wash Ftn 0 Water Heater 1 Sump Pump 0 Dent. Oper. 0 Hand Sink 1 Urinal 2 Site Drain 15 Classrm Sink 0 Lab Sink 0 Plaster Sink 0 Standp Rec 0 Roof Drain 0 Breakrm Sink 0 Sterilizer 0 Surgeons Sink 0 Ice Maker 1 Use /Nature of Work RESTAURANT INTERIOR/ EXTERIOR PLUMBING Size Material Type # Conn.Type Sanitary Sewer 4" Plastic Lateral 1 Relay 0 0 0 0 Storm Sewer 0 0 0 0 0 Water Service 1 -1/2" Copper Lateral 1 Relay 0 0 0 0 Date 7/16/02 Type Final Inspector WJ (Chip) Callies approved Faxed Request Date/Time requested: 7/16/02 07:23 AM Notice Type: Telephone Number: 920 - 757 -5258 Access: Ready Date/Time: 7/16/02 07:23 AM Requested By: JIM'S PLUMBING -Jeff 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Plumbing Permit Work Card Job Address 280 S KOELLER ST Permit Number 93628 Create Date 04/15/2002 Owner PRODUCTION INC C & J FOOD Contractor JIM'S PLUMBING Category 440 - Industrial- Interior Plan D1 -20- 0402 -P Value $43,200.00 Bathtub 0 Shower 0 Ejector /Grind 0 Dip Well 0 F Prep Sink 1 Gar Drain 0 Whirlpool 0 Floor Drain 6 Water Softner 0 Drink Ftn 0 Sery Sink 1 Soda Disp 2 Lavatory 7 Lndry Tray 0 Local Waste 0 Wait. St. 1 Shamp Sink 0 Coffee Maker 0 Toilet 7 Lndry Stndp 0 Clothes Wshr 0 Ice Chest 2 FIr/Wst Sink 0 Int Grease Trap 0 Res. Sink 0 Disposal 1 Bidet 0 Exam Sink 0 Catch Basin 0 Ext Grease Trap 1 Bar Sink 0 Dishwasher 1 Beer Tap 0 Sculry Sink 1 Wash Ftn 0 Water Heater 1 Sump Pump 0 Dent. Oper. 0 Hand Sink 1 Urinal 2 Site Drain 15 Classrm Sink 0 Lab Sink 0 Plaster Sink 0 Standp Rec 0 Roof Drain 0 Breakrm Sink 0 Sterilizer 0 Surgeons Sink 0 Ice Maker 1 Use /Nature of Work RESTAURANT INTERIOR/ EXTERIOR PLUMBING Size Material Type # Conn.Type Sanitary Sewer 4" Plastic Lateral 1 Relay 0 0 0 0 Storm Sewer 0 0 0 0 0 Water Service 1 -1/2" Copper Lateral 1 Relay 0 0 0 0 Date 5/20/02 Type Rough In Inspector WJ (Chip) Callies approved FAXED REQUEST Date/Time requested: 5/17/02 08:17 AM Notice Type: Telephone Number: 757 -5258 Access: Bldg is OPEN Ready Datemme: 5/20/02 Requested By: JIM'S PLUMBING - Jeff Q Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Plumbing Permit Work Card Job Address 280 S KOELLER ST Permit Number 93628 Create Date 04/15/2002 Owner PRODUCTION INC C & J FOOD Contractor JIM'S PLUMBING Category 440 - Industrial- Interior Plan D1- 20- 0402 -P Value $43,200.00 Bathtub 0 Shower 0 Ejector /Grind 0 Dip Well 0 F Prep Sink 1 Gar Drain 0 Whirlpool 0 Floor Drain 6 Water Softner 0 Drink Ftn 0 Sery Sink 1 Soda Disp 2 Lavatory 7 Lndry Tray 0 Local Waste 0 Wait. St. 1 Shamp Sink 0 Coffee Maker 0 Toilet 7 Lndry Stndp 0 Clothes Wshr 0 Ice Chest 2 Flr/Wst Sink 0 Int Grease Trap 0 Res. Sink 0 Disposal 1 Bidet 0 Exam Sink 0 Catch Basin 0 Ext Grease Trap 1 Bar Sink 0 Dishwasher 1 Beer Tap 0 Sculry Sink 1 Wash Ftn 0 Water Heater 1 Sump Pump 0 Dent. Oper. 0 Hand Sink 1 Urinal 2 Site Drain 15 Classrm Sink 0 Lab Sink 0 Plaster Sink 0 Standp Rec 0 Roof Drain 0 Breakrm Sink 0 Sterilizer 0 Surgeons Sink 0 Ice Maker 1 Use /Nature of Work RESTAURANT INTERIOR/ EXTERIOR PLUMBING Size Material Type # Conn.Type Sanitary Sewer 4" Plastic Lateral 1 Relay 0 0 0 0 Storm Sewer 0 0 0 0 0 Water Service 1 -1/2" Copper Lateral 1 Relay 0 0 0 0 Date 4/17/02 Type Underground Inspector WJ (Chip) Callies approved Date/Time requested: 4/18/02 09:21 AM Notice Type: FC Telephone Number: Access: Ready Date/Time: 4/18/02 09:21 AM Requested By: JIM'S PLUMBING 0 Reinspect Fee 0 Fee Waived 0 Reinspect Fee Paid ----- - - - - -- --- - - - - -- 7f-C /ale/ ilke. ass eAta-4- � r 3 z /1 1 444. a Gat •'=X'O r �e b ' S _ _ a� G . '•- _ v,. s Ic- 11/ ,tA)c-4-. st.91--Co..„2 tti4A<-14611. — - - - < (' < 4e, II r, w �l o r�� L 4 . C eg k; 1M� u HVAC Permit Work Card Job Address 280 S KOELLER ST Permit Number 94182 Create Date 05/08/2002 Owner PRODUCTION INC C & J FOOD Contractor CONDON TOTAL COMFORT Category 512 - Ind. & Comm -Both Plan Fuel 11 Gas Oil J Electric 1 Solar ( 1 Solid Value $93,180.00 System n New 1 ❑ Replace I ❑ Other Li] Forced Air u Radiant U Steam u A/C _J Vent u Electric lJ Hot Water J Suppl. Li Con. Burner Chimney Type Q Chimney A 0 Chimney B go Direct Vent 0 Not Applicable Heat Loss 0 As Approved 0 Existing 0 Not Applicable Value 0 BTU Rate go As Per Plan 0 Variable 0 Other Value Use /Nature COMM/ Install HVAC system for new restaurant. of Work Inspections: Date Type Inspector Date/Time requested: Notice Type: Phone Number: Access: Ready Date/Time: Requested By: 0 Reinspect Fee 0 Fee Waived ❑ Reinspect Fee Paid Safety and Buildings 2331 SAN LUIS PL STE 150 GREEN BAY WI 54304 TDD #: (608) 264 -8777 I seonSIn www.commerce state.wi.us /sb www.wisconsin.gov Department of Commerce Scott McCallum, Governor Philip Edw. Albert, Secretary March 28, 2002 CUST ID No.261929 ATTN: Buildings & Structures Inspector DEAN SCHULZ OSHKOSH INSPECTION EXCEL ENGINEERING INC 215 CHURCH AVE 100 CAMELOT DR • PO BOX 1130 FOND DU LAC WI 54935 OSHKOSH WI 54902 -1130 PERMISSION TO START CONSTRUCTION Identification Numbers Transaction ID No. 718117 SITE: Site ID No. 642002 C &J Restaurant Please refer to both identification numbers, 280 S Koeller Rd above, in all correspondence with the agency. City of Oshkosh, 54901 Winnebago County FOR: Object Type: Building Regulated Object ID No.: 832406 Class of Construction: 8 Wood Frame - Unprotected; New Plan; 6,910 Project Sq Ft; 1 Story Bldg; Occupancy: Assembly The Department of Commerce has received construction plans for review for the subject project, submitted in accordance with the provisions of Comm 50.12 or Comm 50.13, accompanied by the owner's request to begin construction work on the Footings and Foundations prior to Departmental review and approval. This letter will serve as the department's permission to the local building officials to allow construction of the Footings and Foundations, only, for the subject project prior to review and approval by this department NO REVIEW OF THE SUBMITTED DOCUMENTS HAS BEEN UNDERTAKEN BY THE DEPARTMENT AT THIS TIME FOR CODE COMPLIANCE. In accordance with the provisions of the owner's signed request to begin construction prior to departmental review and approval, the owner will be required to make any changes after the plans have been reviewed, and to remove or • replace non -code complying parts of the foundations and/or footings. Prior to the start of construction, all applicable building permits should be obtained from the local authorities having jurisdiction in accordance with local laws and ordinances. Nothing in this approval limits the power of municipalities to make, or enforce, additional or more stringent regulations, providing the regulations do not conflict with this code or any other rule of the department, or law. DEPARTMENT CONDITIONS 1. If this project is in an unsewered area, a sanitary permit must be obtained prior to the issuance of a local building permit. 2. This permission is only for footing and foundation work. Construction of the remainder of the building shall not take place prior to departmental review and conditional approval of the construction plans. 3. If this construction project will disturb 5 or more acres of land, an Erosion Control Notice of Intent shall be filed with the department. Inquiries concerning this correspondence may be made to me at the telephone number listed below, or at the address on this letterhead. Please refer to Transaction ID No. referred to in the regarding line when making an inquiry or submitting additional information. DEAN SCHULZ Page 2 3/28/02 Sincerely, Pa Karla Parker Customer Service Representative , Integrated Services (920)492 -5601 , M -F 7:45 am - 4:30 pm Icparker@commerce.state.wi.us cc: Peter R Ochs , Building Inspector, (920) 929 -3167 , Friday, 7:45 a.m. - 4:30 p.m. Dean Schulz , Excel Engineering Inc C &J Food Production Inc Safety and Buildings 2331 SAN LUIS PL STE 150 GREEN BAY WI 54304 TDD #: (608) 264 -8777 /sco_ nsIn www.commerce.state.wi.us /sb www.wisconsin.gov Department of Commerce Scott McCallum, Governor Philip Edw. Albert, Secretary April 03, 2002 CUST ID No. 261929 Fee Required $ 750.00 Fee Received $ 700.00 DEAN SCHULZ Balance Due $ 50.00 EXCEL ENGINEERING INC 100 CAMELOT DR Make Checks Payable To FOND DU LAC WI 54935 Commerce. WiSMART code: 7648 REQUEST FOR ADDITIONAL INFORMATION SITE: C &j Restaurant Identification Numbers 280 S Koeller Rd Transaction ID No. 718117 City of Oshkosh, 54901 Site ID No. 642002 Winnebago County Please refer to both identification numbers, above, FOR: in all correspondence with the agency. Object Type: Building Regulated Object ID No.: 832406 Class of Construction: 8 Wood Frame - Unprotected; New Plan; 6,910 Project Sq Ft; 1 Story Bldg; Unsprinklered; Occupancy: Assembly The submittal described above has been placed on HOLD and the review and approval is pending subject to receipt of the ADDITIONAL INFORMATION and/or revised plans requested by this letter. Upon receipt of the additional information and/or revised plans, the plans will be reviewed for compliance to applicable Wisconsin Administrative Codes and Wisconsin Statutes. The following must be corrected/revised and accompany the resubmittal: Key Item(s) • COMM 52.012(3)(a) and (b) The storage rooms shown are not subdivided into 100 square foot areas by fire- resistive construction having a minimum 30- minute rating and doorways protected by at least 20- minute fire door assemblies. This requires them to have automatic sprinkler protection. An alternative would be to isolate the storage area into rooms not exceeding 1,500 square feet with at least 1 -hour fire- resistive construction, a minimum 3/4 -hour protection of openings, and a properly wired detection and alarm system. Storage room 113 shall comply with the requirements of this code section. Please submit revised plans showing compliance. • COMM 55.02(2m)(a) This frame constructed assembly hall must be located at least 20 feet from adjoining property lines and any other building on the property. Plans indicate south wall of the building is less than 20' from the property line. Please submit revised plans showing compliance. Also Address • COMM 51.151 Provide at least 2 properly distributed exits or exit accesses, with out swinging doors, for rooms and spaces with an occupant load in excess of 25 persons. Bar /seating area requires a second exit, or elimination of 1 booth. Please submit revised plans showing compliance. • COMM 50.12 — Submission of revised plans and/or additional information requires additional fees of $150.00. Please include a copy of this letter with your re- submittal. Send your re- submittal into the address listed above, unless otherwise noted, and the department will review the resubmittal within 5 working days of receipt date. A copy of this letter-is to accompany the resubmittal. DEAN SCHULZ Page 2 4/3/02 If the above requested information and/or plans are not received within 30 days of the date of this correspondence, this submittal will be returned denied. No fees will be refunded, and a new fee, application form, and submittal of plans /specifications will be required should you desire to continue with this project. The code in effect at the time of new submittal would apply. Sincer- • 4W" Or" Jo !J Wotrub P1. n Reviewer , Integrated Servic s (920)492 -6500 , 7:45 am - 4:30PM jwotruba@commerce.state.wi.us cc: Peter R Ochs , Building Inspector, (920) 929 -3167 , Friday, 7:45 a.m. - 4:30 p.m. Oshkosh Inspection C &j Food Production Inc • Safety and Buildings 2331 SAN LUIS PL STE 150 GREEN BAY WI 54304 TDD #: (608) 264 - ISCOnSIn 264-8777 www.commerce.state.w -8777 www.wisconsin.go• Department of Commerce Scott McCallum, Governor Philip Edw. Albert, Secretary April 22, 2002 CUST ID No.261929 ATTN: Buildings & Structures Inspector DEAN SCHULZ OSHKOSH INSPECTION EXCEL ENGINEERING INC 215 CHURCH AVE 100 CAMELOT DR PO BOX 1130 FOND DU LAC WI 54935 OSHKOSH WI 54902 -1130 CONDITIONAL APPROVAL PLAN APPROVAL EXPIRES: 04/22/2004 Identification Numbers Transaction ID No. 718117 SITE Site ID No. 642002 C &j Restaurant Please refer to both identification numbers, 280 S Koeller Rd above, in all correspondence with the agency. City of Oshkosh, 54901 Winnebago County FOR: Object Type: Building Regulated Object ID No.: 832406 Class of Construction: 8 Wood Frame - Unprotected; New Plan; 6,910 Project Sq Ft; 1 Story Bldg; Unsprinklered; Occupancy: Assembly The submittal described above has been reviewed for conformance with applicable Wisconsin Administrative Codes and Wisconsin Statutes. The submittal has been CONDITIONALLY APPROVED. The owner, as defined in chapter 101.01(10), Wisconsin Statutes, is responsible for compliance with all code requirements. The following conditions shall be met during construction or installation and prior to occupancy or use: COMM 50.12 — Your revised plans and additional information have been received and re- reviewed. Submit • COMM 50.12 This review does not include heating, ventilating or air conditioning. The owner should be reminded that HVAC plans, calculations, a completed SBD -118 application form and appropriate fees are required to be submitted for review and approval prior to installation. • Submit, prior to installation, one (1) set of properly signed and sealed truss plans, a completed SB -118 application form including this transaction number and signed by the building designer, and $100 submittal fee to Safety & Buildings, P.O. Box 7162, Madison WI 53707 -7162. A copy of the approved plans, specifications and this letter shall be on -site during construction and open to inspection by authorized representatives of the Department, which may include local inspectors. All permits required by the state or the local municipality shall be obtained prior to commencement of construction /installation/operation. In granting this approval the Division of Safety & Buildings reserves the right to require changes or additions should conditions arise making them necessary for code compliance. As per state stats 101.12(2), nothing in this review shall relieve the designer of the responsibility for designing a safe building, structure. or component. Inquiries concerning this correspondence may be made to me at the telephone number listed below. or at the address on this letterhead. • DEAN SCHULZ Page 2 4/22/02 Sincerely, Fee Required $ 950.00 Fee Received $ 900.00 Balance Due $ 50.00 John J Wotruba Make Checks Payable To Plan Reviewer , Integrated Services Commerce. (920)492 -6500 , 7:45 am - 4:30PM WiSMART code: 7648 jwotruba@commerce.state.wi.us cc: Peter R Ochs , Building Inspector, (920) 929 -3167 , Friday, 7:45 a.m. - 4:30 p.m. C &j Food Production Inc E'XCEL ENGINEERING INC. Thursday, April 04, 2002 RECEIVED APB 1. 2 2002 Wisconsin Department of Commerce BAFETY & BLDOS• DM John Wotruba 2331 San Luis Place #150 Green Bay, WI 54304 RE: C & J Restaurant Transaction #: 718117 Dear Mr. Wotruba: Please find enclosed five copies of revised plans, check in the amount of $200.00 and a copy of your additional information letter dated April 3, 2002. We have separated the storage room into 100 sq. ft. compartments or Tess. We have moved the building 3' to the North. Our setback from the South lot line is now 20'. We have eliminated a booth in the bar area. Our intentions were to comply with all of your comments. Please call with any questions. • ce -ly, . xcel gine-ri / ', / A- Dean J /1 I. , R.A. DJS /sjs cc: Fox Cities Construction, Keith Decker Enclosures F:1job files�202130 Fo e - Citi C &J fiesta rant \c rres \Wotruba 040402.doc 100 CAMELOT DRIVE - F�ND �U LAG, W� 5495 PHONE: (920) 926 -9800 FAX: (920) 926 -9801 Safety and Buildings 2331 SAN LUIS PL STE 150 GREEN BAY WI 54304 TDD #: (608) 264 -8777 N*sconsin www.commerce.state.wi.usisb www.wisconsin.gov Department of Commerce Scott McCallum, Governor Philip Edw. Albert, Secretary April 30, 2002 CUST ID No.259120 ATTN: Buildings & Structures Inspector ARTHUR WARREN OSHKOSH INSPECTION CONDON TOTAL COMFORT INC 215 CHURCH AVE PO BOX 184 PO BOX 1130 RIPON WI 54971 OSHKOSH WI 54902 -1130 CONDITIONAL APPROVAL PLAN APPROVAL EXPIRES: 04/30/2003 Identification Numbers Transaction ID No. 723424 SITE Site ID No. 642002 C &j Restaurant Please refer to both identification numbers, 280 S Koeller Rd above, in all correspondence with the agency. City of Oshkosh, 54901 Winnebago County FOR: Object Type: HVAC System Regulated Object ID No.: 847146 Grease Hood Included The submittal described above has been reviewed for conformance with applicable Wisconsin Administrative Codes and Wisconsin Statutes. The submittal has been CONDITIONALLY APPROVED. The owner, as defined in chapter 101.01(10), Wisconsin Statutes, is responsible for compliance with all code requirements. The following conditions shall be met during construction or installation and prior to occupancy or use: A copy of the approved plans, specifications and this letter shall be on -site during construction and open to inspection by authorized representatives of the Department, which may include local inspectors. All permits required by the state or the local municipality shall be obtained prior to commencement of construction /installation/operation. In granting this approval the Division of Safety & Buildings reserves the right to require changes or additions should conditions arise making them necessary for code compliance. As per state stats 101.12(2), nothing in this review shall relieve the designer of the responsibility for designing a safe building, structure, or component. Inquiries concerning this correspondence may be made to me at the telephone number listed below, or at the address on this letterhead. Sincerel • Fee Required $ 470.00 Fee Received $ 470.00 Balance Due $ 0.00 Jo , J Wotruba Plan Reviewer , Integrated Services WiSMART code: 7648 (920)492 -6500 , 7:45 am - 4:30PM j wotruba(a"2commerce.state.wi.us cc: Peter R Ochs , Building Inspector, (9201 929-3167 . Friday, 7:45 a.m. - 4:30 p.m. C &j Food Production Inc Dannhoff, AIIyn J. From: Dahmen, Randy [rdahmen @commerce.state.wi.us] Sent: Monday, April 29, 2002 4:42 PM To: 'Dannhoff, Allyn J.' Subject: RE: Oriental Restaurants - Personal At Table Grills/ Will the food be "grease laden "(animal oil, grease, corn oil, butter) etc.? Will the area of the grille be over 4 sf? If so 64.67 requirements apply, which includes the suppression system. I can't believe anyone who says they will cook without oils - -they have to use oils in order to keep the meat from sticking to the grille. If they don't, the meat is releasing the oils (ie. hamburgers, brats etc.) Their pulling your leg for getting out of a $2,000 suppression system Randall R. Dahmen, PE Commercial Bldg Consultant, Plan Reviewer, Inspector WI Dept. of Commerce, Safety & Buildings Division P.O. Box 7162 201 W. Washington Av. Madison, WI 53701-7162 Phone (608) 266 -3162 Fax (608) 267 -9566 email: rdahmen @commerce.state.wi.us > Original Message > From: Dannhoff, Allyn J. [SMTP:adannhoff @ci.oshkosh.wi.us] > Sent: Monday, April 29, 2002 4:22 PM > To: Randy Dahmen (E -mail) > Subject: Oriental Restaurants - Personal At Table Grills/ > > > We have a new oriental restaurant being built that will have 2 grills that > people sit around and the chef prepares the meal as part of their dining > experience. The HVAC contractor has told me these have down draft exhaust > systems similar to a Jen -aire. I am looking for advice, direction on what > is required for fire extinguishing /suppresion systems for this type of > equipment. A regular grill generally has a hood over it with an > extinguishing system, how does the state code address these types of > systems? > > Additionally this same restaurant will have a Mongolian Grill, a large > round > grill that a chef prepares food for patrons after they have selected their > ingredients. The owner claims they will not be grilling meats at this > grill, however, I presume they will or may use oils when cooking the food. > Is an extinguishing system required if they do not cook meat or use oils? > Is the extinguishing system required if they only use oils when cooking, > but > do not cook meat? > > Thanks for your help. 1 City of Oshkosh Inspection Services Division 215 Church Avenue PO Box 1130 OJHKOI Oshkosh WI 54903 -1130 ON THE WATER Fax To: I From Allyn Dannhoff Catle ;/c Cf FrN S Dept: Director of Inspection Services Fax: Z Z r g 700 Fax: (920)236 -5084 Phone: Phone (920)236 -5045 Re: E - Mail: adannhoff@ci.oshkosh.wi.us Date: CC: Pages: ( ) Including the cover sheet ❑ Urgent ❑ For Review ❑ Please Comment ❑ Please Reply ❑ Please Recycle • Comments: //' �/ / e c9. ( ,(, o C( — / � r` c4 kt# P- .4- 'rte !( elm 18' a CAP r C / r l: 4,€ Cv-e- P Gr1 4 c��T r' 6 i'i' S C� /`F C.. c e . Q �` iGcc� -ie r-r `a/ r"0 w Ur4acues rho a ptt-of edece }per !a 7(J`�' -1 Dr coal topvt A XE aut 64.67 In the above formulas, A = Horizontal area of the hood. Exhaust rates may be reduced below those given in the code if the particular hood under consideration is listed for exhausting at a reduced rate. The department recognizes Underwriters' Laboratory fire protection equipment directory listings. Note: Q equals the exhaust air in cubic feet per minute; A equals the area of the hood over the grease- producing equipment in square feet; V equals the velocity in feet per minute; and L equals the total length in feet of the cooking appliance being ventilated, and measured parallel to the front edge of the appliance. (c) Materials. Hoods shall be constructed and supported by steel not less than .0478 inch U.S. standard gage (No. 18 manufacturers standard gage) or stainless steel not less than .0359 inch U.S. standard gage (No. 20 manufacturers standard gage) or other materials of equivalent strength, fire and corrosion resistance. Note: The Department of Health and Social Services (DHSS) may have additional requirements for materials in commercial food preparation areas. For more information, contact the DHSS Environmental Sanitation Unit. (d) Seams. All seams and joints shall be liquid- tight. (e) Grease - removal devices. Approved grease extractors, grease filters or other grease - removal devices shall be provided. �� (f) Exposed hood surfaces. Hood surfaces and exposed exhaust ducts within 18 inches of combustible material shall be protected as specified in sub. (5) (f). (g) Concealed hood surfaces. Hood surfaces that are concealed by or recessed into adjoining construction shall be protected as specified in sub. (5) (f). (h) Double -wall hoods utilizing outdoor air. When hoods are connected to ducts supplying outside air, performance data shall be submitted. Note: Double -wall hoods provided with a supply of outdoor air conserve energy. (5) EXHAUST DUCTS FROM HOODS. (a) Design. All ducts shall lead, as directly as possible, to the exterior of the building without forming dips or traps which collect residues. Ducts exposed to the exterior shall be protected with a suitable weatherproof coating. Note: Temperatures in excess of 2000 °F. may be experienced within ducts in the event of fire. A means of expansion of long ducts should be considered. (b) Materials. Ducts shall be constructed of and supported by steel not lighter than .0598 inch U.S. standard gage (No. 16 manufacturers standard gage) or stainless steel not lighter than .0478 inch U.S. standard gage (No. 18 manufacturers standard gage) or other materials of equivalent strength, fire and corrosion resistance. (c) Seams and joints. All seams and joints shall be liquid- tight. (d) Clean -out openings. Accessible clean-out openings at the sides of ducts shall be provided at each change of direction of the duct for inspection and servicing. (e) Interior ducts. Ducts shall not pass through required fire walls or partitions. (f) Duct enclosure. 1. A grease duct that penetrates or passes through any ceiling, wall or floor shall be completely enclosed from the point of penetration to the outlet terminal. 2. The duct enclosure shall meet one of the following requirements: a. The duct shall be enclosed in a noncombustible 2 -hour rated fire - resistive enclosure. - 2001- 64 -88- 04,03/2002 17:33 FAX 19209269801 ExceiEngineering 201 ( XCEL ENGINEERING INC. 100 Camelot Drive Fond du. Lac, WI 54935 Phone: (920)426 -9800 Fax: [9201- 926=9g0i E - mail: info@excelengineer.com FAX TRANSMITTAL TO: FAX # 920 -235 -87110 PHONE # 020 -23s -8008 COMPANY Fax Cities Construction Corp. ATTN: Keith Decker FROM: Dean Schulz DATE: April 3, 2002 JOB #: C&J rest. RE: call me when you gel a chance Number Of Pages Sent (Including Cover Sheet) 4 Hard Copy to Follow VIA Mail: ❑ Yes No cc: This facsimile transmission is intended only for the addressee named above. It contains information that is privileged, confidential or otherwise protected from use and disclosure. If you are not the intended recipient, you are hereby notified that any review, disclosure or copying of this transmission, or the taking of any action in reliance on its content, or other use is strictly prohibited. If you have received this transmission in error, please notify us by telephone immediately so that we eau arrange for its return to us. Thank you for your cooperation, Documend 3/9101 04/03/2002 1T :33 FAX 19209269801 ExcelEnelneerlag 1ij02 04/03/02 RED 11:13 FAZ 020 492 5604 COMMERCE 001 Safety one 9u dlig5 2331 SAN LUIS PL $TE'150 GREEN BAY Wl 54304 Ntisconsin TOO it:: (608) 254-37T7 wew.cam marts atate.ve.uaiso Department of Commer^e " Stet[ McCollum, tsevernor Phirtp Edw- Albert, Secretary April C?. 2002 CIJST 1D No. 261929 Fee Required $ 750.00 Fee Received S 700.00 DEAN SCIMI.z - Balance Die $ 50.00 EXCEL ENGINEERING WC 100 CAMELOT Din Make Cheeks Payable To FOND DU LAC WI 54935 Cearanerce. Wi$MART code: 7648 REQUEST FOR ADDITIONAL INFORMATION SITE; Cd:J Restaurant Identification Numbers 280 5 Foeller 114 Transeetfoe ID No. 718117 City of OShkosh, 54901 Site ID No. 642602 Winnebago COQ Please refer to both identification numbess, above Object in all co�sponderrce with the totem -- ] Type: Building Regulated Object ID No.: 831406 Class of Construction: 8 Wood Frame - Unprotected: New Plan; 6,910 Project Sq Ft 1 Story Bldg; linsprinklered; Occupancy. Assembly The subnuttel described above has been placed on BOLD and the review and approval is pending subject to receipt of the ADDITIONAL INFORMATION and/or revised plans requested by this letter. Upon receipt of the additional information and/or revised plans, the plans will be reviewed For compliance to applicable Wisconsin Administrative Codes and Wisconsin Statutes. The following must be corrected/revised and accompany the =submittal: Key Items) • COMM 52.012(3)(0 and (b) The storage rooms shown are not subdivided into 100 square foot areas by fire - resistive con:tr action having a minimum 30- minute rating and doorways protected by at least 20- minute tae door assemblies. This requires theta to have automate sprinkler protection An alternative would be to isolate the storage area into rooms not exceeding 1,500 square feet with at least 1 - hour fire-resistive construction, a minim= 3/4 -hots protection of openings, and a property wired detection and alarm system. Storage room 113 t comply with the requirements of this cock section. Please submit revised plans sbowing compliance. • COMM 55.02(2mX0 This frame constructed assembly hull must be located at least 20 feet from adjoining property lines and any other building on the property. P1aa, indicate south well of the building is less than 20' from the property line. Please submit revised plans showing compliance. Also Address • COMM 31.151 Provide at least 2 properly distributed exits or exit accesses, without swinging doors, for rooms and spaces with an occupant load in excess of25 persons. Bar /seating area requires a second exit. or elimination of 1 booth. Please submit revised plans showing compliance. • COMM 50.12 - Soemicsion of revised plats and/or additional infornotion requires additional fees of515 Please include a copy of this letter with your re- subminei Send your re- submittal into the address listed above, unless otherwise noted. and the depatnacnt will review the tesubutiteal within 5 working days of receipt date. A copy of this letter is to accompany the resubrnitt il. 04/03/2002 17 ;33 FAX 19209269801 ExcelEngineering a03 04/03/02 WED 11:13 FAX 920 492 5604 COMMERCE a 002 DEAN SCHULZ Page 2 4/5/02 If the above requested information and/or plans are not received within 30 days of the date of this correspondence, Ibis submittal will be returned denied No fees will be refunded, and a new fee, application form., and submittal of pleas/specifications will be required should you desire to continue with this project. The code in effect at the rime of new submitiat would apply, SallerAly 41111 "AMP% 1. 1Yvo. P1 Reviewer , Integrated Servi (920)4924.500 , 7.45 an - 4 :30PM j wotiubsecommerce.state.wi.us et: Peter Q Ochs . Building Inspector, (92O) 929 -3167 , Friday, 7:45 t;.m. - 4:30 p.m, Oshkosh Inspection C&j Food Production Inc • • • 04/03/20e2 17:33 FAX 192092e9a01 ExcelEngineerlag i,?1,- 0 4_,...... 1 , ./....._____ 23'-0' ___ I -- ... 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'''• ,. \ ' .A '', 16,1i • _ --------1--VAr*"--1 Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service ❑ New O Change 0 Temp 0 N/A J Type 0 Overhead • Underground O N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02** Garbage Disposal, Dishwasher, Fan or blower, Furnace, NC, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 07/26/2002 Type Re Final Inspector Kevin Benner not approved Re- inspect for the neon installation. INTERIOR NEON WRONG. EXT OK. LABELING & BKR LOXS. Date/Time requested: 07/26/2002 10:37 AM Notice Type: Phone Number: Access: Look for Kelly from Appleton signs Ready Date/Time: 07/26/2002 10:37 AM Requested by: O Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Date 08/01/2002 Type Final Inspector Kevin Benner not approved Exterior signage approved, interior signage not corrected. Date/Time requested: 08/01/2002 00:00 AM Notice Type: Phone Number: Access: Met Matt G. from E.C. on site Ready Date/Time: 08/01/2002 00:00 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service ❑ New O Change ❑ Temp O N/A Type O Overhead • Underground 0 N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02 ** Garbage Disposal, Dishwasher, Fan or blower, Furnace, A/C, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 07/15/2002 Type Final Inspector Kevin Benner not approved See Field Notes Date /Time requested: 07/10/2002 01:23 PM Notice Type: Phone Number: Access: Ready Date/Time: 07/15/2002 00:00 AM Requested by: O Reinspect Fee O Fee Wavied ❑ Reinspect Fee Paid Date 07/18/2002 Type Re Final Inspector Jon Fischer not approved 1) Breaker locks. 2) Panel space. 3) Neon signs. Date/Time requested: 07/16/2002 07:32 AM Notice Type: Phone Number: Access: Meet John Fisher on site to turn the inspections over to him Ready Date/Time: 07/16/2002 07:32 AM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Electric Permit Work Card Job Address 280 S KOELLER ST Permit Number 94012 Create Date 04/30/2002 Owner PRODUCTION INC C & J FOOD Contractor SOLAR ELECTRIC SERVICES INC Category 642 - Commercial -New Building Wiring Service ° New ° Change ° Temp 0 N/A Type 0 Overhead • Underground ° N/A Volts 120 / 208 Circuits 0 Fixtures 0 Amps 800 Switches 0 Receptacles 0 Fee $300.00 ❑ Value $50,000.00 Appliances *Added 5/17/02" Garbage Disposal, Dishwasher, Fan or blower, Furnace, A/C, Electric Sign, Motors Use /Nature COMM/ Wire new restaurant. of Work Inspections: Date 05/24/2002 Type Rough In Inspector Kevin Benner approved Date/Time requested: 05/22/2002 10:41 AM Notice Type: Phone Number: Access: Ready Date/Time: 05/22/2002 10:41 AM Requested by: ° Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid Date 06/03/2002 Type Service Inspector Kevin Benner approved FAXED & MAILED TO WPS 6/3/02 100KAIC MCB Date/Time requested: 05/31/2002 12:43 PM Notice Type: Phone Number: 410 -5174 Access: Jim Ready Date/Time: 05/31/2002 12:43 PM Requested by: 0 Reinspect Fee 0 Fee Wavied ❑ Reinspect Fee Paid